Panel Discussion: Session II

    Panel Discussion: Session II



      3 Subtopics – 15 mins/each + 15 mins Q&A: approx

      • Product Innovation: Innovation ideas and development challenges of agri-food
      • Marketing Innovation in processed-food sector
      • Packaging Innovation for Processed Food Industry

      Moderator: Mr.Madhurjya Kumar Dutta – Director of Trade and investment Facilitation Department of Mekong Institute


      1. Mr. Yongvut Saovapruk – President of National Food Institute [TBC]
      2. Mr. Thirach Rungruangkanokkul – Executive Director of Agricultural and Food Marketing Association for Asia and the Pacific (AFMA) [TBC]
      3. Pattra Maneesin Ph.D. – Director of Thai Packaging Centre (TPC) [TBC]